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NEW! Burgers: What's The Beef?
J. KnutsonYour students will explore all the aspects of an all-time favorite food: burgers! From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the burgers we have today. Also includes a recipe, so readers can create their own, unique riff on a burger. Whether they take their burgers with cheese or bacon, this book is sure to get read! Gr. 3+